Bitter gourd leafy tips, boiled, salted

Balsam-pear (bitter gourd), leafy tips, cooked, boiled, drained, with salt

Low fat
32
kcal
3.6g
prot
0.2g
fat
6.2g
carbs

Nutrition facts

per 100g

Calories32.0 kcal
Protein3.6 g
Total Fat0.20 g
Carbohydrates6.2 g
Fiber1.9 g
Minerales
Sodium249 mg
Potassium602 mg
Calcium42.0 mg
Iron1.0 mg
Zinc0.30 mg
Magnesium94.0 mg
Phosphorus77.0 mg
Selenium0.90 mcg
Copper0.20 mg
Manganese0.54 mg
Vitaminas
Vitamin A121 mcg RAE
Vitamin C55.6 mg
Vitamin E1.4 mg
Vitamin K163 mcg
Thiamin (B1)0.15 mg
Riboflavin (B2)0.28 mg
Niacin (B3)0.99 mg
Vitamin B60.76 mg
Folate (B9)88.0 mcg DFE

Nutrient density analysis

Excellent source of Vitamin K136% DV
Excellent source of Vitamin C62% DV
Excellent source of Vitamin B645% DV
Good source of Manganese23% DV
Good source of Magnesium22% DV
Good source of Riboflavin22% DV
Good source of Folate22% DV
Good source of Copper22% DV

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