Refrigerated biscuit, baked, lower fat

Biscuits, plain or buttermilk, refrigerated dough, lower fat, baked

319

kcal

7.8g

prot

9.1g

fat

51.6g

carbs

Nutrition facts

per 100g

Calories319 kcal

Protein7.8 g

Total Fat9.1 g

Saturated Fat3.6 g

Monounsaturated Fat2.8 g

Polyunsaturated Fat0.78 g

Carbohydrates51.6 g

Fiber2.3 g

sugars8.1 g

Minerales

Sodium962 mg

Potassium185 mg

Calcium19.0 mg

Iron3.1 mg

Zinc0.46 mg

Magnesium17.0 mg

Phosphorus465 mg

Selenium17.8 mcg

Copper0.09 mg

Manganese0.35 mg

Vitaminas

Vitamin E0.07 mg

Vitamin K2.2 mcg

Thiamin (B1)0.42 mg

Riboflavin (B2)0.23 mg

Niacin (B3)3.5 mg

Vitamin B60.03 mg

Folate (B9)83.0 mcg DFE

Good source of Phosphorus37% DV

Good source of Thiamin35% DV

Good source of Selenium32% DV

Good source of Niacin22% DV

Good source of Folate21% DV