Cornbread with low-fat milk, baked

Bread, cornbread, prepared from recipe, made with low fat (2%) milk

266

kcal

6.7g

prot

7.1g

fat

43.5g

carbs

Nutrition facts

per 100g

Calories266 kcal

Protein6.7 g

Total Fat7.1 g

Saturated Fat1.6 g

Monounsaturated Fat1.8 g

Polyunsaturated Fat3.2 g

Cholesterol40.0 mg

Carbohydrates43.5 g

Minerales

Sodium658 mg

Potassium147 mg

Calcium249 mg

Iron2.5 mg

Zinc0.60 mg

Magnesium25.0 mg

Phosphorus169 mg

Selenium10.1 mcg

Copper0.05 mg

Manganese0.12 mg

Vitaminas

Vitamin C0.30 mg

Thiamin (B1)0.29 mg

Riboflavin (B2)0.29 mg

Niacin (B3)2.3 mg

Vitamin B60.11 mg

Folate (B9)77.0 mcg DFE

Vitamin B120.15 mcg

Good source of Thiamin24% DV

Good source of Riboflavin23% DV