Yogur con naranja y miel

Mby Misura
3 min1 servingsEasy
snackrapidovegetariano
Detected AllergensDairy

Ingredients

Instructions

  1. 1

    Vierte el yogur en un bol frío.

  2. 2

    Añade naranja fresco troceado.

  3. 3

    Espolvorea miel. Rocía con miel si deseas.

  4. 4

    Sirve inmediatamente.

Nutrition per serving
181kcal
Leucine474 mg
Lysine436 mg
Valine391 mg
Phenylalanine263 mg
Isoleucine258 mg
Threonine200 mg
Methionine138 mg
Histidine123 mg
Tryptophan36 mg
Starch2.2 g
Sugars28.3 g
Fiber2.7 g
Saturated Fat2.6 g
Unsaturated Fat1.3 g
Monounsaturated Fat1.2 g
Polyunsaturated Fat0.2 g
Omega 3
ALA45 mg
DHA
EPA
Omega 60.1 g
Trans Fat
Cholesterol16 mg
Vitamin A48 µg
Vitamin C72 mg
Vitamin D0.1 µg
Vitamin E0.3 mg
Vitamin K0.3 µg
Vitamin B1 (Thiamin)0.1 mg
Vitamin B2 (Riboflavin)0.2 mg
Vitamin B3 (Niacin)0.6 mg
Vitamin B5 (Pantothenic Acid)0.8 mg
Vitamin B60.1 mg
Biotin (B8)28 µg
Vitamin B9 (Folate)50 µg
Vitamin B120.5 µg
Choline29 mg
Macrominerals
Calcium204 mg
Phosphorus147 mg
Magnesium29 mg
Sodium59 mg
Potassium401 mg
Trace Elements
Iron0.3 mg
Zinc0.9 mg
Copper0.1 mg
Manganese0.1 mg
Selenium3 µg
Iodine20 µg

Automatically calculated from our database

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