Yogur con naranja y miel

Mby Misura
3 min1 servingsEasy
snackrapidovegetariano
Detected AllergensDairy

Ingredients

Instructions

  1. 1

    Vierte el yogur en un bol frío.

  2. 2

    Añade naranja fresco troceado.

  3. 3

    Espolvorea miel. Rocía con miel si deseas.

  4. 4

    Sirve inmediatamente.

Nutrition per serving
181kcal
Leucine2 mg
Lysine2 mg
Valine2 mg
Phenylalanine2 mg
Isoleucine1 mg
Threonine0.8 mg
Methionine0.3 mg
Histidine0.3 mg
Tryptophan0.6 mg
Starch2.2 g
Sugars28.3 g
Fiber2.7 g
Saturated Fat2.6 g
Unsaturated Fat1.3 g
Monounsaturated Fat1.2 g
Polyunsaturated Fat0.2 g
Omega 3
ALA45 mg
DHA
EPA
Omega 60.1 g
Trans Fat
Cholesterol16 mg
Vitamin A48 µg
Vitamin C72 mg
Vitamin D0.1 µg
Vitamin E0.3 mg
Vitamin K0.3 µg
Vitamin B1 (Thiamin)0.1 mg
Vitamin B2 (Riboflavin)0.2 mg
Vitamin B3 (Niacin)0.6 mg
Vitamin B5 (Pantothenic Acid)0.8 mg
Vitamin B60.1 mg
Biotin (B8)
Vitamin B9 (Folate)50 µg
Vitamin B120.5 µg
Choline29 mg
Macrominerals
Calcium204 mg
Phosphorus147 mg
Magnesium29 mg
Sodium59 mg
Potassium401 mg
Trace Elements
Iron0.3 mg
Zinc0.9 mg
Copper0.1 mg
Manganese0.1 mg
Selenium3 µg
Iodine

Automatically calculated from our database

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