Porterhouse steak, broiled, lean only, fat trimmed off

Beef, short loin, porterhouse steak, separable lean only, trimmed to 0" fat, choice, cooked, broiled

High proteinLow carb
224
kcal
25.5g
prot
12.8g
fat
0g
carbs

Nutrition facts

per 100g

Calories224 kcal
Protein25.5 g
Total Fat12.8 g
Saturated Fat4.3 g
Monounsaturated Fat6.2 g
Polyunsaturated Fat0.39 g
Cholesterol91.0 mg
Minerales
Sodium69.0 mg
Potassium301 mg
Calcium6.0 mg
Iron3.2 mg
Zinc5.1 mg
Magnesium25.0 mg
Phosphorus211 mg
Selenium20.0 mcg
Copper0.14 mg
Manganese0.02 mg
Vitaminas
Vitamin E0.14 mg
Thiamin (B1)0.11 mg
Riboflavin (B2)0.25 mg
Niacin (B3)4.6 mg
Vitamin B60.40 mg
Folate (B9)8.0 mcg DFE
Vitamin B122.3 mcg

Nutrient density analysis

Excellent source of Vitamin B1295% DV
Excellent source of Protein51% DV
Excellent source of Zinc46% DV
Good source of Selenium36% DV
Good source of Niacin29% DV
Good source of Vitamin B624% DV

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