Brisket flat, raw, lean only, fat trimmed off

Beef, brisket, flat half, boneless separable lean only, trimmed to 0" fat, all grades, raw

High proteinLow carb
132
kcal
21.5g
prot
5.1g
fat
0g
carbs

Nutrition facts

per 100g

Calories132 kcal
Protein21.5 g
Total Fat5.1 g
Saturated Fat1.8 g
Monounsaturated Fat2.7 g
Polyunsaturated Fat0.25 g
Cholesterol67.0 mg
Minerales
Sodium83.0 mg
Potassium362 mg
Calcium13.0 mg
Iron2.1 mg
Zinc5.2 mg
Magnesium24.0 mg
Phosphorus222 mg
Selenium24.6 mcg
Copper0.07 mg
Manganese0.00 mg
Vitaminas
Vitamin A2.0 mcg RAE
Vitamin D0.10 mcg
Vitamin E0.14 mg
Vitamin K1.5 mcg
Thiamin (B1)0.07 mg
Riboflavin (B2)0.17 mg
Niacin (B3)6.3 mg
Vitamin B60.62 mg
Folate (B9)3.0 mcg DFE
Vitamin B121.8 mcg

Nutrient density analysis

Excellent source of Vitamin B1275% DV
Excellent source of Zinc47% DV
Excellent source of Selenium45% DV
Excellent source of Protein43% DV
Good source of Niacin40% DV
Good source of Vitamin B637% DV

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