Beef flank steak, grilled, lean, fat trimmed off

Beef, flank, steak, separable lean and fat, trimmed to 0" fat, all grades, cooked, broiled

High proteinLow carb
185
kcal
27.9g
prot
7.4g
fat
0g
carbs

Nutrition facts

per 100g

Calories185 kcal
Protein27.9 g
Total Fat7.4 g
Saturated Fat3.1 g
Monounsaturated Fat2.9 g
Polyunsaturated Fat0.29 g
Cholesterol77.7 mg
Minerales
Sodium57.3 mg
Potassium351 mg
Calcium19.3 mg
Iron1.7 mg
Zinc5.0 mg
Magnesium23.3 mg
Phosphorus218 mg
Selenium32.0 mcg
Copper0.08 mg
Manganese0.01 mg
Vitaminas
Vitamin E0.38 mg
Vitamin K1.3 mcg
Thiamin (B1)0.08 mg
Riboflavin (B2)0.14 mg
Niacin (B3)7.8 mg
Vitamin B60.60 mg
Folate (B9)9.0 mcg DFE
Vitamin B121.5 mcg

Nutrient density analysis

Excellent source of Vitamin B1263% DV
Excellent source of Selenium58% DV
Excellent source of Protein56% DV
Excellent source of Niacin49% DV
Excellent source of Zinc46% DV
Good source of Vitamin B635% DV

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