Beef rib eye steak, raw, lean only, fat trimmed off

Beef, rib, eye, small end (ribs 10-12), separable lean only, trimmed to 0" fat, choice, raw

High proteinLow carb
161
kcal
20.1g
prot
8.3g
fat
0g
carbs

Nutrition facts

per 100g

Calories161 kcal
Protein20.1 g
Total Fat8.3 g
Saturated Fat3.2 g
Monounsaturated Fat3.6 g
Polyunsaturated Fat0.27 g
Cholesterol59.0 mg
Minerales
Sodium63.0 mg
Potassium373 mg
Calcium10.0 mg
Iron2.2 mg
Zinc4.7 mg
Magnesium22.0 mg
Phosphorus196 mg
Selenium17.1 mcg
Copper0.07 mg
Manganese0.01 mg
Vitaminas
Thiamin (B1)0.09 mg
Riboflavin (B2)0.15 mg
Niacin (B3)3.7 mg
Vitamin B60.42 mg
Folate (B9)6.0 mcg DFE
Vitamin B123.6 mcg

Nutrient density analysis

Excellent source of Vitamin B12149% DV
Excellent source of Zinc42% DV
Excellent source of Protein40% DV
Good source of Selenium31% DV
Good source of Vitamin B625% DV
Good source of Niacin23% DV

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