Beef tenderloin, raw, lean and fat, with 3mm external fat

Beef, tenderloin, separable lean and fat, trimmed to 1/8" fat, prime, raw

Low carb
274
kcal
18.2g
prot
21.8g
fat
0g
carbs

Nutrition facts

per 100g

Calories274 kcal
Protein18.2 g
Total Fat21.8 g
Saturated Fat9.0 g
Monounsaturated Fat9.3 g
Polyunsaturated Fat0.87 g
Cholesterol70.0 mg
Minerales
Sodium49.0 mg
Potassium304 mg
Calcium7.0 mg
Iron2.4 mg
Zinc3.0 mg
Magnesium20.0 mg
Phosphorus181 mg
Selenium17.1 mcg
Copper0.09 mg
Manganese0.01 mg
Vitaminas
Thiamin (B1)0.12 mg
Riboflavin (B2)0.21 mg
Niacin (B3)3.0 mg
Vitamin B60.38 mg
Folate (B9)6.0 mcg DFE
Vitamin B122.6 mcg

Nutrient density analysis

Excellent source of Vitamin B12108% DV
Good source of Protein36% DV
Good source of Selenium31% DV
Good source of Zinc28% DV
Good source of Vitamin B622% DV

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