Beef tenderloin steak, grilled, lean and fat trimmed, with 3mm external fat

Beef, tenderloin, steak, separable lean and fat, trimmed to 1/8" fat, prime, cooked, broiled

High proteinLow carb
308
kcal
25.3g
prot
22.2g
fat
0g
carbs

Nutrition facts

per 100g

Calories308 kcal
Protein25.3 g
Total Fat22.2 g
Saturated Fat8.8 g
Monounsaturated Fat9.2 g
Polyunsaturated Fat0.86 g
Cholesterol86.0 mg
Minerales
Sodium59.0 mg
Potassium368 mg
Calcium8.0 mg
Iron3.1 mg
Zinc4.9 mg
Magnesium26.0 mg
Phosphorus210 mg
Selenium24.4 mcg
Copper0.16 mg
Manganese0.01 mg
Vitaminas
Thiamin (B1)0.11 mg
Riboflavin (B2)0.26 mg
Niacin (B3)3.5 mg
Vitamin B60.39 mg
Folate (B9)6.0 mcg DFE
Vitamin B122.4 mcg

Nutrient density analysis

Excellent source of Vitamin B12100% DV
Excellent source of Protein51% DV
Excellent source of Zinc44% DV
Excellent source of Selenium44% DV
Good source of Vitamin B623% DV
Good source of Niacin22% DV
Good source of Riboflavin20% DV

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