Beef chuck short ribs, lean, braised, fat trimmed off

Beef, chuck, short ribs, boneless, separable lean and fat, trimmed to 0" fat, all grades, cooked, braised

High proteinLow carb
305
kcal
25.5g
prot
22.6g
fat
0g
carbs

Nutrition facts

per 100g

Calories305 kcal
Protein25.5 g
Total Fat22.6 g
Saturated Fat10.0 g
Monounsaturated Fat11.4 g
Polyunsaturated Fat0.97 g
Cholesterol100 mg
Minerales
Sodium70.0 mg
Potassium239 mg
Calcium14.0 mg
Iron2.7 mg
Zinc9.7 mg
Magnesium20.0 mg
Phosphorus170 mg
Selenium29.7 mcg
Copper0.10 mg
Manganese0.01 mg
Vitaminas
Vitamin A8.0 mcg RAE
Vitamin D0.10 mcg
Vitamin E0.08 mg
Vitamin K1.6 mcg
Thiamin (B1)0.09 mg
Riboflavin (B2)0.23 mg
Niacin (B3)3.3 mg
Vitamin B60.29 mg
Folate (B9)6.0 mcg DFE
Vitamin B123.5 mcg

Nutrient density analysis

Excellent source of Vitamin B12144% DV
Excellent source of Zinc88% DV
Excellent source of Selenium54% DV
Excellent source of Protein51% DV
Good source of Niacin21% DV

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