Chuck shoulder steak, raw, lean trim, fat trimmed off

Beef, chuck, shoulder clod, shoulder top and center steaks, separable lean and fat, trimmed to 0" fat, select, raw

High proteinLow carb
140
kcal
21.1g
prot
5.5g
fat
0g
carbs

Nutrition facts

per 100g

Calories140 kcal
Protein21.1 g
Total Fat5.5 g
Saturated Fat1.8 g
Monounsaturated Fat1.9 g
Polyunsaturated Fat0.34 g
Cholesterol58.0 mg
Minerales
Sodium58.0 mg
Potassium370 mg
Calcium4.0 mg
Iron2.6 mg
Zinc6.0 mg
Magnesium25.0 mg
Phosphorus221 mg
Selenium32.0 mcg
Copper0.11 mg
Manganese0.02 mg
Vitaminas
Vitamin E0.18 mg
Vitamin K0.20 mcg
Thiamin (B1)0.09 mg
Riboflavin (B2)0.25 mg
Niacin (B3)5.3 mg
Vitamin B60.62 mg
Folate (B9)7.0 mcg DFE
Vitamin B124.7 mcg

Nutrient density analysis

Excellent source of Vitamin B12195% DV
Excellent source of Selenium58% DV
Excellent source of Zinc54% DV
Excellent source of Protein42% DV
Good source of Vitamin B637% DV
Good source of Niacin33% DV

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