Beef chuck shoulder top center steak, raw, lean, fat trimmed off

Beef, chuck, shoulder clod, shoulder top and center steaks, separable lean and fat, trimmed to 0" fat, all grades, raw

High proteinLow carb
141
kcal
20.7g
prot
5.9g
fat
0g
carbs

Nutrition facts

per 100g

Calories141 kcal
Protein20.7 g
Total Fat5.9 g
Saturated Fat2.0 g
Monounsaturated Fat2.9 g
Polyunsaturated Fat0.40 g
Cholesterol57.0 mg
Minerales
Sodium60.0 mg
Potassium355 mg
Calcium4.0 mg
Iron2.3 mg
Zinc5.5 mg
Magnesium24.0 mg
Phosphorus215 mg
Selenium30.4 mcg
Copper0.09 mg
Manganese0.01 mg
Vitaminas
Vitamin E0.18 mg
Vitamin K0.20 mcg
Thiamin (B1)0.08 mg
Riboflavin (B2)0.24 mg
Niacin (B3)5.2 mg
Vitamin B60.66 mg
Folate (B9)7.0 mcg DFE
Vitamin B123.9 mcg

Nutrient density analysis

Excellent source of Vitamin B12164% DV
Excellent source of Selenium55% DV
Excellent source of Zinc50% DV
Excellent source of Protein41% DV
Good source of Vitamin B639% DV
Good source of Niacin32% DV

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