Beef chuck top blade steak, lean, grilled, fat trimmed off

Beef, chuck, shoulder clod, top blade, steak, separable lean and fat, trimmed to 0" fat, select, cooked, grilled

High proteinLow carb
212
kcal
25.4g
prot
11.5g
fat
0g
carbs

Nutrition facts

per 100g

Calories212 kcal
Protein25.4 g
Total Fat11.5 g
Saturated Fat4.3 g
Monounsaturated Fat4.8 g
Polyunsaturated Fat0.52 g
Cholesterol77.3 mg
Minerales
Sodium74.3 mg
Potassium323 mg
Calcium6.3 mg
Iron3.0 mg
Zinc9.3 mg
Magnesium23.8 mg
Phosphorus211 mg
Selenium34.1 mcg
Copper0.12 mg
Manganese0.01 mg
Vitaminas
Vitamin E0.15 mg
Vitamin K0.67 mcg
Thiamin (B1)0.09 mg
Riboflavin (B2)0.32 mg
Niacin (B3)3.9 mg
Vitamin B60.40 mg
Folate (B9)6.5 mcg DFE
Vitamin B125.5 mcg

Nutrient density analysis

Excellent source of Vitamin B12227% DV
Excellent source of Zinc85% DV
Excellent source of Selenium62% DV
Excellent source of Protein51% DV
Good source of Riboflavin25% DV
Good source of Niacin25% DV
Good source of Vitamin B623% DV

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