Beef chuck mock tender steak, lean and fatty, grilled, fat trimmed off

Beef, chuck, mock tender steak, separable lean and fat, trimmed to 0" fat, USDA select, cooked, broiled

High proteinLow carb
160
kcal
26g
prot
5.4g
fat
0g
carbs

Nutrition facts

per 100g

Calories160 kcal
Protein26.0 g
Total Fat5.4 g
Saturated Fat2.0 g
Monounsaturated Fat2.6 g
Polyunsaturated Fat0.38 g
Cholesterol61.5 mg
Minerales
Sodium69.5 mg
Potassium293 mg
Calcium7.5 mg
Iron2.9 mg
Zinc7.8 mg
Magnesium23.0 mg
Phosphorus222 mg
Selenium25.3 mcg
Copper0.12 mg
Vitaminas
Vitamin E0.16 mg
Thiamin (B1)0.11 mg
Riboflavin (B2)0.23 mg
Niacin (B3)3.6 mg
Vitamin B60.32 mg
Folate (B9)8.0 mcg DFE
Vitamin B123.4 mcg

Nutrient density analysis

Excellent source of Vitamin B12142% DV
Excellent source of Zinc71% DV
Excellent source of Protein52% DV
Excellent source of Selenium46% DV
Good source of Niacin23% DV

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