Beef brisket flat, lean, braised, with 3mm external fat

Beef, brisket, flat half, separable lean only, trimmed to 1/8" fat, all grades, cooked, braised

High proteinLow carb
196
kcal
33.2g
prot
6g
fat
0g
carbs

Nutrition facts

per 100g

Calories196 kcal
Protein33.2 g
Total Fat6.0 g
Saturated Fat2.3 g
Monounsaturated Fat2.5 g
Polyunsaturated Fat0.21 g
Cholesterol97.0 mg
Minerales
Sodium54.0 mg
Potassium266 mg
Calcium16.0 mg
Iron2.8 mg
Zinc8.0 mg
Magnesium22.0 mg
Phosphorus204 mg
Selenium34.0 mcg
Copper0.12 mg
Manganese0.01 mg
Vitaminas
Vitamin E0.47 mg
Vitamin K1.7 mcg
Thiamin (B1)0.07 mg
Riboflavin (B2)0.21 mg
Niacin (B3)4.8 mg
Vitamin B60.32 mg
Folate (B9)11.0 mcg DFE
Vitamin B122.4 mcg

Nutrient density analysis

Excellent source of Vitamin B12101% DV
Excellent source of Zinc73% DV
Excellent source of Protein66% DV
Excellent source of Selenium62% DV
Good source of Niacin30% DV

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