Bowl vegano de garbanzos con calabacín
Mby Misura
25 min2 servingsEasycenaveganoalto-en-fibrasin-gluten
Ingredients
- 100g Garbanzos
- 150g Calabacín
- 15g Aceite de oliva
- 30g Zumo de limón
- 2g Sal
Instructions
- 1
Cuece garbanzos según instrucciones.
- 2
Cocina calabacín a la plancha o salteado.
- 3
Mientras tanto,
- 4
Monta el bowl: garbanzos de base, calabacín encima. Aliña al gusto.
Nutrition per serving
271kcal
Leucine783 mg
Lysine740 mg
Valine473 mg
Phenylalanine582 mg
Isoleucine474 mg
Threonine405 mg
Methionine149 mg
Histidine303 mg
Tryptophan108 mg
Starch20.4 g
Sugars7.6 g
Fiber6.9 g
Saturated Fat1.4 g
Unsaturated Fat8.4 g
Monounsaturated Fat6.2 g
Polyunsaturated Fat2.2 g
Omega 30.0 g
ALA155 mg
DHA—
EPA—
Omega 62.1 g
Trans Fat—
Cholesterol—
Vitamin A9 µg
Vitamin C21 mg
Vitamin D—
Vitamin E2 mg
Vitamin K12 µg
Vitamin B1 (Thiamin)0.3 mg
Vitamin B2 (Riboflavin)0.2 mg
Vitamin B3 (Niacin)1 mg
Vitamin B5 (Pantothenic Acid)1.0 mg
Vitamin B60.4 mg
Biotin (B8)—
Vitamin B9 (Folate)300 µg
Vitamin B12—
Choline58 mg
Macrominerals
Calcium42 mg
Phosphorus156 mg
Magnesium54 mg
Sodium406 mg
Potassium570 mg
Trace Elements
Iron2 mg
Zinc2 mg
Copper0.4 mg
Manganese2 mg
Selenium0.2 µg
Iodine—
Automatically calculated from our database
Compartir