Ensalada de garbanzos con tomate
Mby Misura
10 min2 servingsEasyalmuerzoalto-en-fibraveganosin-gluten
Ingredients
- 100g Garbanzos
- 100g Tomate
- 15g Aceite de oliva
- 30g Zumo de limón
- 2g Sal
Instructions
- 1
Cocina o escurre garbanzos. Prepara todos los ingredientes.
- 2
Sobre una base de tomate, distribuye los ingredientes.
- 3
Aliña con aceite de oliva, zumo de limón, sal y pimienta.
- 4
Coloca garbanzos encima. Sirve inmediatamente.
Nutrition per serving
268kcal
Leucine743 mg
Lysine704 mg
Valine442 mg
Phenylalanine564 mg
Isoleucine450 mg
Threonine397 mg
Methionine138 mg
Histidine290 mg
Tryptophan103 mg
Starch20.7 g
Sugars7.0 g
Fiber6.7 g
Saturated Fat1.4 g
Unsaturated Fat8.4 g
Monounsaturated Fat6.2 g
Polyunsaturated Fat2.2 g
Omega 30.0 g
ALA111 mg
DHA—
EPA—
Omega 62.1 g
Trans Fat—
Cholesterol—
Vitamin A23 µg
Vitamin C15 mg
Vitamin D—
Vitamin E2 mg
Vitamin K13 µg
Vitamin B1 (Thiamin)0.3 mg
Vitamin B2 (Riboflavin)0.1 mg
Vitamin B3 (Niacin)1 mg
Vitamin B5 (Pantothenic Acid)0.9 mg
Vitamin B60.3 mg
Biotin (B8)5 µg
Vitamin B9 (Folate)289 µg
Vitamin B12—
Choline54 mg
Macrominerals
Calcium35 mg
Phosphorus139 mg
Magnesium46 mg
Sodium403 mg
Potassium493 mg
Trace Elements
Iron2 mg
Zinc1 mg
Copper0.4 mg
Manganese2 mg
Selenium0.0 µg
Iodine3 µg
Automatically calculated from our database
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