Sopa de brócoli con ajo y aceite

Mby Misura
30 min4 servingsEasy
cenaveganosin-glutenbajo-en-calorias

Ingredients

Instructions

  1. 1

    Sofríe ajo y cebolla en aceite.

  2. 2

    Agrega brócoli troceado y caldo.

  3. 3

    Cuece 15 min y tritura la mitad para cuerpo.

  4. 4

    Sazona y sirve con pan crujiente.

Nutrition per serving
56kcal
Leucine60 mg
Lysine63 mg
Valine57 mg
Phenylalanine52 mg
Isoleucine37 mg
Threonine40 mg
Methionine16 mg
Histidine27 mg
Tryptophan16 mg
Starch2.1 g
Sugars1.3 g
Fiber1.3 g
Saturated Fat0.6 g
Unsaturated Fat3.2 g
Monounsaturated Fat2.7 g
Polyunsaturated Fat0.4 g
Omega 3—
ALA53 mg
DHA—
EPA—
Omega 60.4 g
Trans Fat—
Cholesterol—
Vitamin A12 µg
Vitamin C35 mg
Vitamin D—
Vitamin E0.8 mg
Vitamin K41 µg
Vitamin B1 (Thiamin)0.0 mg
Vitamin B2 (Riboflavin)0.1 mg
Vitamin B3 (Niacin)0.3 mg
Vitamin B5 (Pantothenic Acid)0.2 mg
Vitamin B60.1 mg
Biotin (B8)0.8 µg
Vitamin B9 (Folate)27 µg
Vitamin B12—
Choline9 mg
Macrominerals
Calcium26 mg
Phosphorus33 mg
Magnesium10 mg
Sodium207 mg
Potassium151 mg
Trace Elements
Iron0.4 mg
Zinc0.2 mg
Copper0.0 mg
Manganese0.1 mg
Selenium1 µg
Iodine1 µg

Automatically calculated from our database

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