Stir fry nocturno de carne de pavo con espinacas
Mby Misura
22 min2 servingsMediumcenaalto-en-proteinasin-gluten
Ingredients
- 150g Carne de pavo
- 80g Espinacas
- 100g Champiñón
- 15g Aceite de oliva
- 2g Sal
Instructions
- 1
Calienta aceite de oliva en un wok a fuego alto.
- 2
Saltea carne de pavo 4 minutos removiendo constantemente.
- 3
Agrega espinacas y saltea 3 min más. Incorpora champiñón. Sazona con sal y sirve.
Nutrition per serving
195kcal
Leucine1252 mg
Lysine1436 mg
Valine695 mg
Phenylalanine610 mg
Isoleucine553 mg
Threonine678 mg
Methionine452 mg
Histidine484 mg
Tryptophan200 mg
Starch0.1 g
Sugars1.2 g
Fiber1.4 g
Saturated Fat2.2 g
Unsaturated Fat10.0 g
Monounsaturated Fat7.9 g
Polyunsaturated Fat2.0 g
Omega 30.1 g
ALA162 mg
DHA2 mg
EPA2 mg
Omega 61.8 g
Trans Fat0.0 g
Cholesterol54 mg
Vitamin A200 µg
Vitamin C12 mg
Vitamin D0.3 µg
Vitamin E2 mg
Vitamin K198 µg
Vitamin B1 (Thiamin)0.1 mg
Vitamin B2 (Riboflavin)0.4 mg
Vitamin B3 (Niacin)8 mg
Vitamin B5 (Pantothenic Acid)1 mg
Vitamin B60.6 mg
Biotin (B8)—
Vitamin B9 (Folate)91 µg
Vitamin B120.9 µg
Choline60 mg
Macrominerals
Calcium50 mg
Phosphorus200 mg
Magnesium55 mg
Sodium506 mg
Potassium550 mg
Trace Elements
Iron2 mg
Zinc2 mg
Copper0.3 mg
Manganese0.4 mg
Selenium21 µg
Iodine—
Automatically calculated from our database
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