Yogur con mango
Mby Misura
3 min1 servingsEasysnackrapidovegetariano
⚠ Detected AllergensDairy
Ingredients
- 125g Yogur natural
- 100g Mango
Instructions
- 1
Vierte el yogur en un bol frío.
- 2
Añade mango fresco troceado.
- 3
Rocía con miel si deseas.
- 4
Sirve inmediatamente.
Nutrition per serving
136kcal
Leucine50 mg
Lysine66 mg
Valine42 mg
Phenylalanine27 mg
Isoleucine29 mg
Threonine31 mg
Methionine8 mg
Histidine19 mg
Tryptophan13 mg
Starch—
Sugars19.5 g
Fiber1.6 g
Saturated Fat2.7 g
Unsaturated Fat1.4 g
Monounsaturated Fat1.3 g
Polyunsaturated Fat0.2 g
Omega 3—
ALA85 mg
DHA—
EPA—
Omega 60.1 g
Trans Fat—
Cholesterol16 mg
Vitamin A88 µg
Vitamin C37 mg
Vitamin D0.1 µg
Vitamin E1.0 mg
Vitamin K4 µg
Vitamin B1 (Thiamin)0.1 mg
Vitamin B2 (Riboflavin)0.2 mg
Vitamin B3 (Niacin)0.8 mg
Vitamin B5 (Pantothenic Acid)0.7 mg
Vitamin B60.2 mg
Biotin (B8)—
Vitamin B9 (Folate)52 µg
Vitamin B120.5 µg
Choline27 mg
Macrominerals
Calcium162 mg
Phosphorus133 mg
Magnesium25 mg
Sodium59 mg
Potassium362 mg
Trace Elements
Iron0.2 mg
Zinc0.8 mg
Copper0.1 mg
Manganese0.1 mg
Selenium3 µg
Iodine—
Automatically calculated from our database
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