French toast con fresas y canela

Mby Misura
15 min2 servingsEasy
desayunovegetariano
Detected AllergensGlutenEggsDairy

Ingredients

Instructions

  1. 1

    Bate los huevos con leche y una pizca de canela.

  2. 2

    Remoja el pan en la mezcla de huevo.

  3. 3

    Dora en sartén con un poco de aceite 2-3 min por lado.

  4. 4

    Sirve con fresas laminadas y miel.

Nutrition per serving
242kcal
Leucine873 mg
Lysine617 mg
Valine641 mg
Phenylalanine550 mg
Isoleucine508 mg
Threonine425 mg
Methionine270 mg
Histidine254 mg
Tryptophan137 mg
Starch14.9 g
Sugars12.6 g
Fiber2.1 g
Saturated Fat2.6 g
Unsaturated Fat6.5 g
Monounsaturated Fat4.7 g
Polyunsaturated Fat1.8 g
Omega 30.1 g
ALA141 mg
DHA32 mg
EPA0.4 mg
Omega 61.5 g
Trans Fat0.0 g
Cholesterol208 mg
Vitamin A102 µg
Vitamin C29 mg
Vitamin D1 µg
Vitamin E0.8 mg
Vitamin K1 µg
Vitamin B1 (Thiamin)0.3 mg
Vitamin B2 (Riboflavin)0.4 mg
Vitamin B3 (Niacin)2 mg
Vitamin B5 (Pantothenic Acid)1 mg
Vitamin B60.2 mg
Biotin (B8)
Vitamin B9 (Folate)84 µg
Vitamin B120.6 µg
Choline175 mg
Macrominerals
Calcium131 mg
Phosphorus186 mg
Magnesium25 mg
Sodium288 mg
Potassium246 mg
Trace Elements
Iron3 mg
Zinc1 mg
Copper0.1 mg
Manganese0.4 mg
Selenium27 µg
Iodine

Automatically calculated from our database

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