Galletas de avena y plátano al horno

Mby Misura
25 min4 servingsEasy
snackvegetarianosin-glutenmeal-prep
Detected AllergensGlutenTree Nuts

Ingredients

Instructions

  1. 1

    Precalienta el horno a 180°C.

  2. 2

    Aplasta el plátano y mezcla con avena, miel y almendras troceadas.

  3. 3

    Forma galletas y coloca en bandeja con papel.

  4. 4

    Hornea 12-15 min hasta dorar. Deja enfriar antes de comer.

Nutrition per serving
176kcal
Leucine363 mg
Lysine214 mg
Valine243 mg
Phenylalanine256 mg
Isoleucine183 mg
Threonine144 mg
Methionine65 mg
Histidine131 mg
Tryptophan62 mg
Starch16.5 g
Sugars8.2 g
Fiber4.3 g
Saturated Fat0.6 g
Unsaturated Fat5.8 g
Monounsaturated Fat4.4 g
Polyunsaturated Fat1.4 g
Omega 30.0 g
ALA35 mg
DHA
EPA
Omega 61.3 g
Trans Fat0.0 g
Cholesterol
Vitamin A1 µg
Vitamin C3 mg
Vitamin D
Vitamin E2 mg
Vitamin K0.7 µg
Vitamin B1 (Thiamin)0.1 mg
Vitamin B2 (Riboflavin)0.1 mg
Vitamin B3 (Niacin)0.8 mg
Vitamin B5 (Pantothenic Acid)0.4 mg
Vitamin B60.2 mg
Biotin (B8)
Vitamin B9 (Folate)18 µg
Vitamin B12
Choline17 mg
Macrominerals
Calcium32 mg
Phosphorus141 mg
Magnesium62 mg
Sodium2 mg
Potassium273 mg
Trace Elements
Iron1 mg
Zinc1 mg
Copper0.2 mg
Manganese1 mg
Selenium8 µg
Iodine

Automatically calculated from our database

Compartir