Porridge de avena con arándanos y nueces
Mby Misura
13 min2 servingsEasydesayunorapidovegetariano
⚠ Detected AllergensGlutenDairy
Ingredients
- 80g Avena
- 200g Leche entera
- 80g Arándanos
- 30g Nueces
- 15g Miel
Instructions
- 1
Calienta la avena con leche a fuego medio, removiendo 5-6 min.
- 2
Incorpora arándanos troceado encima.
- 3
Añade nueces. Endulza con miel al gusto.
- 4
Sirve en un bol.
Nutrition per serving
356kcal
Leucine586 mg
Lysine324 mg
Valine401 mg
Phenylalanine384 mg
Isoleucine305 mg
Threonine251 mg
Methionine123 mg
Histidine173 mg
Tryptophan100 mg
Starch23.2 g
Sugars16.0 g
Fiber6.0 g
Saturated Fat3.2 g
Unsaturated Fat11.2 g
Monounsaturated Fat3.0 g
Polyunsaturated Fat8.3 g
Omega 31.4 g
ALA1500 mg
DHA—
EPA—
Omega 66.7 g
Trans Fat—
Cholesterol10 mg
Vitamin A47 µg
Vitamin C4 mg
Vitamin D1 µg
Vitamin E0.6 mg
Vitamin K9 µg
Vitamin B1 (Thiamin)0.3 mg
Vitamin B2 (Riboflavin)0.3 mg
Vitamin B3 (Niacin)0.9 mg
Vitamin B5 (Pantothenic Acid)1.0 mg
Vitamin B60.2 mg
Biotin (B8)33 µg
Vitamin B9 (Folate)35 µg
Vitamin B120.5 µg
Choline39 mg
Macrominerals
Calcium151 mg
Phosphorus305 mg
Magnesium91 mg
Sodium46 mg
Potassium378 mg
Trace Elements
Iron2 mg
Zinc2 mg
Copper0.4 mg
Manganese2 mg
Selenium16 µg
Iodine33 µg
Automatically calculated from our database
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